Recipe of Any-night-of-the-week Gravy paneer - Free Download

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Before you jump to Gravy paneer recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily has many benefits and is becoming a more popular way of living. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets call for a great deal of work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

The first change to make is to pay more attention to what you buy when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? One heart-healthy alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

As you can see, it's easy to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to gravy paneer recipe. You can cook gravy paneer using 10 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook Gravy paneer:

1. Prepare 250 gm of paneer cut into pieces.
2. Prepare 2 tsp of oil.
3. Provide 2 of onion puree.
4. Prepare 3 of tomatoes puree.
5. Provide to taste of salt.
6. Take 1 tsp of green chilli.
7. Prepare 1 tsp of turmeric powder.
8. Get 1/2 tsp of garam masala.
9. Take as needed of water.
10. Take 1/4 tsp of red chilli powder.

Steps to make Gravy paneer:

1. In a cooker add oil.now add cumin and onion.cook them very well.now add spices and mix it.add tomatoes puree and cook for five minutes.add paneer pieces and needed water.cover with lid and wait for two whistles.serve hot with chapati..

This dish gets its name karahi or kadhai paneer since it is cooked in a special Indian wok called kadai which is one of the most basic kitchen essentials of Indian Cuisine. It is eaten with roti, naan, tandoori roti, plain steamed basmati. Paneer Tikka Masala is a recipe fit for all occasions and guests. It is equally loved by all be it vegetarians or non-vegetarians. It is a heavy main course dish that can be served with a side of tandoori naan, laccha parantha, rumaali roti, or the good old jeera rice.

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